Todd Coleman

3 books

Tacos, Tortas, and Tamales: Flavors from the Griddles, Pots, and Streetside Kitchens of Mexico by Roberto Santibanez, JJ Goode, Todd Coleman

Tacos, Tortas, and Tamales: Flavors from the Griddles, Pots, and Streetside Kitchens of Mexico

Roberto Santibanez, JJ Goode, Todd Coleman

219 pages • missing pub info (editions)

nonfiction food and drink informative lighthearted fast-paced
Tacos, Tortas, And Tamales: Flavors from the Griddles, Pots, and Streetside Kitchens of Mexico by JJ Goode, Roberto Santibáñez, Roberto Santibáñez, Todd Coleman

Tacos, Tortas, And Tamales: Flavors from the Griddles, Pots, and Streetside Kitchens of Mexico

JJ Goode, Roberto Santibáñez, Roberto Santibáñez, Todd Coleman

327 pages • first pub 2012 (editions)

nonfiction informative lighthearted medium-paced
Tasting Table Cooking with Friends: Recipes for Modern Entertaining by Geoff Bartakovics, Todd Coleman
Tasting Table Cooking with Friends: Recipes for Modern Entertaining
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Geoff Bartakovics, Todd Coleman

Tasting Table Cooking with Friends: Recipes for Modern Entertaining

Geoff Bartakovics, Todd Coleman

320 pages • first pub 2019 (editions)

informative inspiring medium-paced