History of Cookbooks (California Studies in Food and Culture) by Henry Notaker

History of Cookbooks (California Studies in Food and Culture)

Henry Notaker

400 pages first pub 2017 (editions)

nonfiction history informative slow-paced
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A History of Cookbooks provides a sweeping literary and historical overview of the cookbook genre, exploring its development as a part of food culture beginning in the Late Middle Ages. Studying cookbooks from various Western cultures and language...

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