The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread by Peter Reinhart, Ron Manville

The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread

Peter Reinhart, Ron Manville

320 pages first pub 2001 (editions)

nonfiction informative slow-paced

Description

Co-founder of the legendary Brother Juniper’s Bakery, author of the landmark books Brother Juniper’s Bread Book and Crust & Crumb, and distinguished instructor at the world’s largest culinary academy, Peter Reinhart has been a leader in Americ...

Read more

Community Reviews Summary of 234 reviews

Moods

informative 100%

Pace

medium 100%

Average rating

4.4

See all reviews...

Content Warnings

This book doesn't have any content warnings yet!

If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.