Scan barcode
192 pages • missing pub info (editions)
ISBN/UID: 9781788795081
Format: Hardcover
Language: English
Publisher: Not specified
Publication date: Not specified
Description
Italian food reflects culture. In Italy, cooking is the product of geography, history, and religion. “Italian cooking” is really a patchwork of local and regional cuisines, all fiercely claiming to be the best in the country. Ursula Ferrigno’s own...
Community Reviews
Content Warnings
192 pages • missing pub info (editions)
ISBN/UID: 9781788795081
Format: Hardcover
Language: English
Publisher: Not specified
Publication date: Not specified
Description
Italian food reflects culture. In Italy, cooking is the product of geography, history, and religion. “Italian cooking” is really a patchwork of local and regional cuisines, all fiercely claiming to be the best in the country. Ursula Ferrigno’s own...