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The Perfect Meal: The Multisensory Science of Food and Dining by Betina Piqueras-Fiszman, Charles Spence

The Perfect Meal: The Multisensory Science of Food and Dining

Betina Piqueras-Fiszman, Charles Spence

400 pages • first pub 2014 (editions)

nonfiction psychology science informative lighthearted slow-paced
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The Perfect Meal: The Multisensory Science of Food and Dining by Betina Piqueras-Fiszman, Charles Spence

The Perfect Meal: The Multisensory Science of Food and Dining

Betina Piqueras-Fiszman, Charles Spence

400 pages • first pub 2014 (editions)

nonfiction psychology science informative lighthearted slow-paced