416 pages • missing pub info (editions)
ISBN/UID: 9780671679927
Format: Paperback
Language: English
Publisher: Atria Books
Publication date: 19 April 1994
Description
Winner of the 1995 James Beard Award for Best Vegetarian Cookbook Although many people think that cooking without meat means spending more time in the kitchen, the cooks at the world-renowned Moosewood Restaurant know this isn't so. Busy balancing...
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.
416 pages • missing pub info (editions)
ISBN/UID: 9780671679927
Format: Paperback
Language: English
Publisher: Atria Books
Publication date: 19 April 1994
Description
Winner of the 1995 James Beard Award for Best Vegetarian Cookbook Although many people think that cooking without meat means spending more time in the kitchen, the cooks at the world-renowned Moosewood Restaurant know this isn't so. Busy balancing...
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.