Dining at Delmonico's: The Story of America's Oldest Restaurant by Steve Pool, Judith Choate, James Canora

Dining at Delmonico's: The Story of America's Oldest Restaurant

Steve Pool, Judith Choate, James Canora

nonfiction informative medium-paced

224 pages | first published 2008

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The name Delmonico’s is synonymous with fine dining. Ever since the establishment—the country’s first real restaurant—opened its doors in Manhattan’s Financial District in 1837, Delmonico’s has been showing Americans just what it means to eat well...
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