Scan barcode
144 pages • missing pub info (editions)
ISBN/UID: 9781788790697
Format: Hardcover
Language: English
Publisher: Ryland Peters & Small
Publication date: 12 February 2019
Description
This sumptuously illustrated recipe book from chef Ursula Ferrigno lavishes you with delicious recipes and tips on how to season and cook with the finest oils and vinegars. Just as with any ingredient, the flavors in oils and vinegars must comple...
Community Reviews
Content Warnings
144 pages • missing pub info (editions)
ISBN/UID: 9781788790697
Format: Hardcover
Language: English
Publisher: Ryland Peters & Small
Publication date: 12 February 2019
Description
This sumptuously illustrated recipe book from chef Ursula Ferrigno lavishes you with delicious recipes and tips on how to season and cook with the finest oils and vinegars. Just as with any ingredient, the flavors in oils and vinegars must comple...