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Harry T. Lawless, Hildegarde Heymann
596 pages • missing pub info (editions)
ISBN/UID: 9781493950393
Format: Paperback
Language: English
Publisher: Springer
Publication date: 23 August 2016
Description
The ?eld of sensory science has grown exponentially since the publication of the p- vious version of this work. Fifteen years ago the journal Food Quality and Preference was fairly new. Now it holds an eminent position as a venue for research on s...
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—
Harry T. Lawless, Hildegarde Heymann
596 pages • missing pub info (editions)
ISBN/UID: 9781493950393
Format: Paperback
Language: English
Publisher: Springer
Publication date: 23 August 2016
Description
The ?eld of sensory science has grown exponentially since the publication of the p- vious version of this work. Fifteen years ago the journal Food Quality and Preference was fairly new. Now it holds an eminent position as a venue for research on s...