Relæ: A Book of Ideas by Christian F. Puglisi

Relæ: A Book of Ideas

Christian F. Puglisi

nonfiction informative medium-paced

448 pages | first published 2014

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Chef Christian F. Puglisi opened restaurant Relæ in 2010 on a rough, run-down stretch of one of Copenhagen’s most crime-ridden streets. His goal was simple: to serve impeccable, intelligent, sustainable, and plant-centric food of the highest quali...
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