Printed Cookbooks in Europe, 1470-1700: A Bibliography of Early Modern Culinary Literature by Henry Notaker
Printed Cookbooks in Europe, 1470-1700: A Bibliography of Early Modern Culinary Literature
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Henry Notaker
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Printed Cookbooks in Europe, 1470-1700: A Bibliography of Early Modern Culinary Literature

Henry Notaker

416 pages • missing pub info (editions)

nonfiction history informative medium-paced
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First edition. This is the first bibliography to list all known editions of printed cookbooks published in Europe before 1700. More than a hundred titles in at least 650 editions were printed in fourteen different languages. Some household encyclo...

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