A review by kyms
Jerusalem by Yotam Ottolenghi, Sami Tamimi

3.0

Jerusalem is filled with delicious recipes that one would find in this ancient yet modern city. It was very interesting to see the mix of dishes and ingredients. Never having been to Jerusalem, it was hard for me to relate to the recipes. Yes, they are intriguing, but I don't see myself deciding to make one for dinner. Now let's say I want to have a little adventure in the kitchen. Well, then I would happily turn to this book and have a go at some of the dishes. Beautiful photos, interesting recipes, but not my kind of cooking.