Stan Hieronymus

9 books

The Beer Book: Outstanding Classic and Craft Beers from the Greatest Breweries by Tim Hampson
The Beer Book: Outstanding Classic and Craft Beers from the Greatest Breweries
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Tim Hampson

The Beer Book: Outstanding Classic and Craft Beers from the Greatest Breweries

Tim Hampson

300 pages • first pub 2014 (editions)

The Beer Lover's Guide to the USA: Brewpubs, Taverns, and Good Beer Bars by Daria Labinsky, Stan Hieronymus

The Beer Lover's Guide to the USA: Brewpubs, Taverns, and Good Beer Bars

Daria Labinsky, Stan Hieronymus

320 pages • first pub 2000 (editions)

informative medium-paced
Brew Like a Monk: Trappist, Abbey, and Strong Belgian Ales and How to Brew Them by Stan Hieronymus, Tim Webb

Brew Like a Monk: Trappist, Abbey, and Strong Belgian Ales and How to Brew Them

Stan Hieronymus, Tim Webb

272 pages • first pub 2005 (editions)

nonfiction informative slow-paced
Brew Pub Cookbook by Daria Labinsky, Stan Hieronymus

Brew Pub Cookbook

Daria Labinsky, Stan Hieronymus

154 pages • first pub 1997 (editions)

informative inspiring slow-paced
Brewing Local: American-Grown Beer by Stan Hieronymus
Brewing Local: American-Grown Beer
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Stan Hieronymus

Brewing Local: American-Grown Beer

Stan Hieronymus

350 pages • missing pub info (editions)

nonfiction food and drink science technology informative slow-paced
Brewing with Wheat by Stan Hieronymus, Stan Hieronymus

Brewing with Wheat

Stan Hieronymus, Stan Hieronymus

295 pages • first pub 2010 (editions)

nonfiction informative slow-paced
Brewing with Wheat: The 'wit' and 'weizen' of World Wheat Beer Styles by Stan Hieronymus

Brewing with Wheat: The 'wit' and 'weizen' of World Wheat Beer Styles

Stan Hieronymus

216 pages • first pub 2010 (editions)

nonfiction informative fast-paced
For The Love of Hops: The Practical Guide to Aroma, Bitterness and the Culture of Hops by Stan Hieronymus

For The Love of Hops: The Practical Guide to Aroma, Bitterness and the Culture of Hops

Brewing Elements Series

Stan Hieronymus

326 pages • first pub 2012 (editions)

nonfiction informative slow-paced
The Secrets of Master Brewers: Techniques, Traditions, and Homebrew Recipes for 26 of the World’s Classic Beer Styles, from Czech Pilsner to English Old Ale by Jeff Alworth
The Secrets of Master Brewers: Techniques, Traditions, and Homebrew Recipes for 26 of the World’s Classic Beer Styles, from Czech Pilsner to English Old Ale
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Jeff Alworth

The Secrets of Master Brewers: Techniques, Traditions, and Homebrew Recipes for 26 of the World’s Classic Beer Styles, from Czech Pilsner to English Old Ale

Jeff Alworth

305 pages • missing pub info (editions)