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Current edition
Walka o ogień: jak gotowanie stworzyło człowieka by Richard W. Wrangham

Walka o ogień: jak gotowanie stworzyło człowieka

Richard W. Wrangham

255 pages • first pub 2009 (editions)

nonfiction food and drink history science informative reflective slow-paced
Other editions (13)
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Catching Fire: How Cooking Made Us Human by Richard W. Wrangham

Catching Fire: How Cooking Made Us Human

Richard W. Wrangham

309 pages • first pub 2009 (editions)

nonfiction food and drink history science informative reflective slow-paced
Catching Fire: How Cooking Made Us Human by Richard Wrangham

Catching Fire: How Cooking Made Us Human

Richard Wrangham

320 pages • first pub 2009 (editions)

nonfiction food and drink history science informative reflective slow-paced
Pegando fogo: Por que cozinhar nos tornou humanos by Richard W. Wrangham
Pegando fogo: Por que cozinhar nos tornou humanos
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Richard W. Wrangham

Pegando fogo: Por que cozinhar nos tornou humanos

Richard W. Wrangham

226 pages • first pub 2009 (editions)

nonfiction food and drink history science informative reflective slow-paced
Catching Fire: How Cooking Made Us Human by Richard W. Wrangham
Catching Fire: How Cooking Made Us Human
—
Richard W. Wrangham

Catching Fire: How Cooking Made Us Human

Richard W. Wrangham

320 pages • first pub 2009 (editions)

nonfiction food and drink history science informative reflective slow-paced
Catching Fire: How Cooking Made Us Human by Richard W. Wrangham

Catching Fire: How Cooking Made Us Human

Richard W. Wrangham

320 pages • first pub 2009 (editions) user-added

nonfiction food and drink history science informative reflective slow-paced
Pegando fogo: Por que cozinhar nos tornou humanos by Richard W. Wrangham

Pegando fogo: Por que cozinhar nos tornou humanos

Richard W. Wrangham

226 pages • first pub 2009 (editions)

nonfiction food and drink history science informative reflective slow-paced
Catching Fire: How Cooking Made Us Human by Richard Wrangham

Catching Fire: How Cooking Made Us Human

Richard Wrangham

missing duration info • first pub 2009 (editions)

nonfiction food and drink history science informative reflective slow-paced
En llamas: Cómo la cocina nos hizo humanos. by Richard W. Wrangham

En llamas: Cómo la cocina nos hizo humanos.

Richard W. Wrangham

253 pages • first pub 2009 (editions)

nonfiction food and drink history science informative reflective slow-paced
قدحة النار .. دور الطهي في تطور الإنسان by Richard W. Wrangham, فلاح رحيم

قدحة النار .. دور الطهي في تطور الإنسان

Richard W. Wrangham, فلاح رحيم

267 pages • first pub 2009 (editions)

nonfiction food and drink history science informative reflective slow-paced
Ugnis. Kaip maisto ruošimas nulėmė žmogaus evoliuciją by Richard Wrangham

Ugnis. Kaip maisto ruošimas nulėmė žmogaus evoliuciją

Richard Wrangham

302 pages • first pub 2009 (editions)

nonfiction food and drink history science informative reflective slow-paced