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oyveyitskay
Currently reading (11)
Feasting and Fasting: The History and Ethics of Jewish Food by
Sapiens by Yuval Noah Harari
I Might Regret This: Essays, Drawings, Vulnerabilities, and Other Stuff by Abbi Jacobson
The Dictionary of Obscure Sorrows by John Koenig

Mainly reads nonfiction books that are informative, reflective, and funny.

Typically chooses medium-paced books that are <300 pages long.

Read recently
Witch King by Martha Wells
Strangers on a Train by Patricia Highsmith
The Bell Jar by Sylvia Plath
Now You See Me... by Rochelle Krich

To-Read Pile
5 starstar iconreads
Braiding Sweetgrass: Indigenous Wisdom, Scientific Knowledge, and the Teachings of Plants by Robin Wall Kimmerer
Unsavory Truth: How Food Companies Skew the Science of What We Eat by Marion Nestle
Meathooked: The History and Science of Our 2.5-Million-Year Obsession with Meat by Marta Zaraska