Nicki Dowey

3 books

Bread : The Breads of the World and how to Bake Them at Home by Christine Ingram, Jennie Shapter

Bread : The Breads of the World and how to Bake Them at Home

Christine Ingram, Jennie Shapter

256 pages • first pub 2002 (editions)

nonfiction informative lighthearted medium-paced
Home-Made Sweets & Candies: 70 Traditional Confectionery Recipes by Claire Ptak

Home-Made Sweets & Candies: 70 Traditional Confectionery Recipes

Claire Ptak

192 pages • missing pub info (editions)

nonfiction food and drink
The Spiralizer! Cookbook: The New Way to Low-Calorie and Low-Carb Eating: How-To Techniques and 75 Deliciously Healthy Recipes by Catherine Atkinson, Nicki Dowey
The Spiralizer! Cookbook: The New Way to Low-Calorie and Low-Carb Eating: How-To Techniques and 75 Deliciously Healthy Recipes
—
Catherine Atkinson, Nicki Dowey

The Spiralizer! Cookbook: The New Way to Low-Calorie and Low-Carb Eating: How-To Techniques and 75 Deliciously Healthy Recipes

Catherine Atkinson, Nicki Dowey

208 pages • first pub 2015 (editions)

nonfiction informative slow-paced
More...